The Basics

Mediterranea seawater is what sea salt is supposed to be.  The promise of sea salt is now delivered in a liquid, easy-to-use form, while retaining all 78 trace minerals that are all lost in ordinary table salt as well as sea salt.  Overall sodium content in any dish is reduced about 14% while improving flavor and taste.

Cooking with Seawater

“Carrots and Broccoli”

“Grilled Corn”